Growing Pinguicula or Butterworts |
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| Pinguicula Background Information Pinguicula's are yet another USA group of plants that reach from the Andes to as far north as the Arctic regions. They are only found in areas that are boggy, marshy and wet. Their common name is butterwort and if you've touched the leaves of one you'll know why, they feel greasy to the touch (hence butter). This 'greasiness' is caused by the thousands of tiny glands on the surface of each leaf, each gland secretes a globule of glue like substance which feels greasy to the touch and is what traps insects. Pinguicula's are essentially living flypapers and once an insect lands on the leaf and begins struggling the plant releases more of the sticky substance and the insect makes things worse for itself. After a short while the trapped insect will die and the plant will begin dissolving the body using digestive enzymes which are secreted by the leaf. Sometimes the leaf which has a trapped insect will curl up at the edges as if to keep the juices on the leaf.
Flowers Pinguicula grandiflora will also produce these wonderfully dainty cerise flowers on thin, elegant stems right through the summer - a real bonus! |
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